plant-based lifestyle + fiction writer
Looking for the perfect summertime dessert? You won’t believe this strawberry-rhubarb crumble is gluten-free and vegan! My grandma told me last week the organic rhubarb she’s been growing in her garden was ready for harvest. Naturally, I was extremely excited as it is still springtime in Michigan, but the temperature has been rising — making
Do fruitcakes appeal to you? Because they certainly don’t to me. (At least the ones I’ve tried.) And before this year was over, I wanted to make something *extra* for dessert. Not the typical holiday cookies, though they’re cute. Or the pumpkin pie. No; I wanted to create something non-traditional and fabulous. Which brings us
☾Jessica♥Fitzgerald☽ 