This recipe was highly requested on Instagram yesterday, so I wanted to provide it for you just in time for the holidays.
If you’re looking for a super nutritious and filling meal, look no further than this simple recipe for an epic raw vegan salad. I enjoy this salad or a variation of it almost every single day, especially when I am eating raw till 4 p.m. Not only does it keep me full long afterwards, but
When you’re hungry during the day, it might be easy to grab some greasy chips or a sugar-riddled granola bar from a vending machine or convenience store. These food choices might seem like a suitable choice, but over time the effects of highly processed food can be detrimental to your body. Eating healthy during the
I get a ton of questions about what I eat. (Cue: “…but where do you get your protein?”) So, I figured it might be helpful to put together a post detailing what a typical week of plant-based meals looks like for me on a seasonal basis. This post, as the title mentions, will focus on autumn.
I don’t know about you, but I could eat pumpkin pie any time of year. I have been working on a vegan pumpkin pie recipe that is not only delicious, but *healthy* and I want to share it with you. Most store-bought vegan pies are loaded with soy products, which I avoid entirely. So, not